Connecting Bio-Priming Approach with Integrated Nutrient Management for Improved Nutrient Use Efficiency in Crop Species

The increasing demand for qualitative and varietal foods by the consumer society is a big concern energy production, utilization of that in judicious manner sustainable management resources challenge eminent future. Existing (land, water, fertilizer, etc.) their socioeconomic aspects warrant farming community to adopt alternative strategies aimed at enhancing use efficiency inputs improve environmental quality. adaptability microbes thrive different environments has prompted scientists introduce microbial intervention agricultural processes. Bio-priming potential fulfill many objectives modern production system with beneficial microorganisms an eco-friendly manner. Interestingly, it also plays crucial role nutrient crops. There rising evidence paradigm shift from single microbe consortium approach efficient rhizosphere engineering context agriculture. Our understanding signaling cascades, chemistry, other mechanisms plant–microbial interactions will frame suitable harness best ecosystem services including improved resource efficiency.